I can't remember the last time I took a week off from work. Maybe last summer? Anyway, Spring Break seemed like the perfect time and Yaya's beach house, the perfect place. It also doesn't hurt that there's a Mo's just down the road.
It was pretty late by the time we got back to shore and got our crab cleaned so we headed across the street and had dinner at Mo's. Mo's are named after their original owner Mohava "Mo" Niemi, who was once described as "the stuff of legend in Newport".
Mo's first opened on the Newport bay front in 1946 as "Freddie & Mo's"—a 24 hour restaurant that served the local loggers and fisherman such fare as spaghetti and steaks. In the following years Mo's served more and more seafood, the clam chowder recipe evolved over time as the cooks would vie with each other to produce a better version.
The original Newport Mo's has an unusual front wall for a restaurant. One day a customer accidentally left her car in forward gear instead of reverse while leaving and crashed through the front wall. Mo consoled the woman, saying, "Well, we'll just put in a garage door so we can open it and you can drive in anytime if that's what you want to do". On warm sunny days the door is opened transforming Mo's into a sidewalk cafe. The door itself, pictured at right, remains basically unchanged since its installation and features a picture on its interior showing a woman driving her car through the door, an alarmed look on her face. This garage door is on the opposite side of the wall behind Luis in this picture.
I also spent Thursday in extreme spring cleaning mode. I got the kids toys all sorted, organized, and old stuff boxed up for Goodwill.
Yesterday was the annual Easter egg hunt at Jose's work. Luis took the kids down for some tromping in the grass. Here's Siena with her cousin Andre.